Elegant blend of Pinot Noir, Gamay, Gamaret and Garanoir with fruity and spicy aromas
Crafted in the vineyards of Lavaux, above Lake Geneva, Métis Rouge is a refined Swiss red wine, offering aromas of ripe fruit, soft spices, and a supple structure. Notes of blackberry, plum, and subtle pepper lead to a balanced finish.
Versatile and refined, this red wine pairs well with both casual dinners and more elaborate cuisine. A modern expression of Swiss red winemaking, combining depth with accessibility.